1/2 onion - sliced
2 cloves garlic - sliced
5 chestnut mushroom - sliced
handful of green been - cut into 2 cm length
1. Heat 2 tbsp oil in frying pan
2. Saute onion and garlic until fragrant.
3. Add mushroom
4. Add greenbean and seasoning and cook until greenbean tender.
5. Dish out